Tag: pop up

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Delhi, India, Indian, kayasth

Raagas & recipes 2.0 (a pop up by anoothi vishal at The Park, Janpath, New Delhi)

Mathur khatirdari with anoothi vishal In a nutshell: Our second experience of Mathur food pop up by author, columnist & food historian, Anoothi Vishal turned out super memorable once again – really good home-cooked like food, with great attention to detail, served in a beautiful hotel restaurant, with outstanding service. Address & other details: the park Facebook : anoothi vishal, the park Instagram : anoothi … Continue reading Raagas & recipes 2.0 (a pop up by anoothi vishal at The Park, Janpath, New Delhi)

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About Food, Indian, Mumbai, punjabi

Punjab beyond borders – a food pop up by home chef sherry malhotra (Bombay gymkhana, mumbai)

We had been to a pop up by home chef sherry malhotra at mustard & were blown over. So when we heard she is doing a pop up in Bombay gymkhana, we tagged on to a club member. Here is a guest blog by Harinder singh pelia In a NUtshell ‘Punjab beyond borders’ was a pop-up by home chef Sherry at the Bombay Gymkhana. A … Continue reading Punjab beyond borders – a food pop up by home chef sherry malhotra (Bombay gymkhana, mumbai)

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Assamese, Indian, Mumbai

Bohagi bidai festival by Gitika’s pakghor (pop up at APB cook studio , Chandivali, mumbai)

In a NUtshell: A brilliant, hardcore, authentic, Assamese tribal food pop up by gitika that marked the end of first month in Assamese calendar. Address & other details: gitika Meal for 2: ₹3400 Cuisine type : vegetarian & non vegetarian Disclaimer: All restaurants / eateries reviewed by YUMMRAJ were visited by YUMMRAJ himself & he has paid for the full Bill & tips also. http://www.yummraj.com … Continue reading Bohagi bidai festival by Gitika’s pakghor (pop up at APB cook studio , Chandivali, mumbai)

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Indian, kathiawadi

Kathiawadi food festival by chef Dhawal Ajmera (Hornby’s pavilion, ITC grand central, mumbai)

In a NUtshell: A meal that gave us as much joy as we experienced after eating at Dum Pukht (not comparing cuisines but the sheer feeling of joy) – loved the chat with chef, his team mate , the thoughtfully laid out festival section, ingredients sourced from Gujarat, fabulous taste & textures & most importantly the fact that chef had the guts to offer home … Continue reading Kathiawadi food festival by chef Dhawal Ajmera (Hornby’s pavilion, ITC grand central, mumbai)

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About Food, garhwali, India, Mumbai

Garhwali summer pop up menu by Rushina munshaw ghidiyal (APB cook studio, Chandivali, mumbai)

This meal was booked thru Authenticook.com – they arrange very interesting home meals across india. To read earlier reviews of food that we had thru Authenticook.com , pls click here. In a NUtshell: A Garhwali home food pop up that we will fondly remember for long – a beautiful evening spent with fellow foodies (never met before) , a talk about Garhwali food & a … Continue reading Garhwali summer pop up menu by Rushina munshaw ghidiyal (APB cook studio, Chandivali, mumbai)

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Continental Cuisine, Gurgaon, India, Indian

Tasallibaqsh (gurgaon india)

Tasallibaqsh is an event conducted in gurgaon every week 6 months in a year – food, conversations and more. U can contact the organisers here In a NUtshell: An unforgettable evening with some great conversations and simply unparalleled food cooked by one man as his staff was away on leave!!!! Address & other details: tasallibaqsh Meal for 2: ₹3000 onwards Cuisine type : vegetarian & … Continue reading Tasallibaqsh (gurgaon india)

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Indian, koli, Maharashtrian, Mumbai

Home cooked koli food at a koli mansion (Versova ganesh mandir, yari road, mumbai) organised by Authenticook)

In a nutshell: It was not just the outstanding home cooked food made from fresh ingredients, it was about the stories that we heard, the experience of dining in at a koli house (traditional fishermen community of mumbai). Super loved the chat with everyone in the family including the Young engineer at their family home in Versova mumbai – fish and seafood caught by the … Continue reading Home cooked koli food at a koli mansion (Versova ganesh mandir, yari road, mumbai) organised by Authenticook)

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