Jampot of Plenty: Jamshedpur’s legendary food joints


Loved reading this comprehensive Jamshedpur food guide. Sharing with u all……

redscarab

They came, they cooked and they continue to conquer Jamshedpur. The story of the Steel City’s zany food and folk, as told by local boy ANURAG MALLICK and PRIYA GANAPATHY

Fakira Chanachur Jamshedpur IMG_6949

Fakira ka Chanachur, Hari ka golgappa, Swamy ka dosa, Bauwwa ji ka Chai, Lakhi Rolls, Bhatia’s Shake, Ramesh Kulfi, Kevat ka litti… Jamshedpur’s mouth-watering delights can give any Indian city a run for its money. These institutions have served entire generations, with culinary secrets passed on from father to son, recounting stories of struggle and success. Signature dishes bear their names in proud proclamation of their craft. Anyone returning to ‘Jampot’ undertakes a culinary pilgrimage of its old haunts. Such multi-cultural fare can be traced to the very foundations of the Steel City…

It all began in 1900. Visionary industrialist Jamsetji Nusserwanji Tata went to Pittsburgh and asked geologist Charles Perin to help build India’s first steel plant. After scouring the…

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