Shiraz Golden (Park Circus – Mullickbazar Crossing, Kolkata)

YUMMRAJ Demystifies the Legend of Shiraz

In a nutshell:

A long History of excellence, sadly struggling to keep up with its earlier Glory – A lunch here left us with a cold feeling & also food that was surely lower than expectations.

the facade

Address & other details: Shiraz Golden

Meal for 2: Rs. 250 onwards

special mutton biryani @ Shiraz

Cuisine Type: Vegetarian & predominantly Nonvegetarian

Short Description – In case u r in a hurry:

Shiraz as a name rings a bell with Most Calcuttans (since the Days when Kolkata was Calcutta). I have had many good experiences in the past here like many others. Over the years I have seen a decline & had stopped going here & insead to the newly opened Arsalan. Similar experiences cud b heard from others as well. This time around I made it a point to revisit Shiraz & check it out myself…………….

Burrah Kabab @ Shiraz

There are two restaurants at Park Street Mullickbazar area. One is a few shops away from the other. The newer one is closer to the crossing & the older one is a few shops away. The newer one is swankier as well. We decided to go to the Old one.

Menu Card @ Shiraz

The old restaurant has a non airconditioned ground floor & an airconditioned first floor. Furniture, look & ambience of the first floor is much upgraded as compared to the ground floor. The look at first floor was that of an old Eightees restaurant. Cubicles made with set of sofas facing each other. Lighting was dim.

colorful picture studded menu card

The staff of this place need a special mention. Some of them seem to walk out of a 70’s movie. They have been in the same job of waiting tables for decades, have got bored enough & that shows on their face every moment, appear at the tables like robots without any facial expression & at times frown if too many questions are asked. The uniform has quite a ‘Nawabi Khansama’ look. The relatively younger Manager who I guess was the only person in suit, was also quite serious faced. He was continuing to speak to me in English even though I was speaking in Bengali. It was then that I did what I do best – mentally poke. I striked a conversation on ‘what is popular her / what is legendary her, I have come from far to eat here/ what is ‘mash-hoor’ (famous) here etc & within 3 -4 sentences each, the customer – server barrier fell apart. We were talking to each other as two human beings & the interaction was excellent since then for the rest of our stay.

mutton chaap @ Shiraz

The food is surely very good in isolation but as compared to others, this one takes a beating – Straight away from Arsalan Park Circus & surely from Aafreen, Metiabruz. We were unlucky to get stale meat in one of the dishes, very happy to get a replacement after we reported the same & even more disappointed when the replacement turned out to b stale as well.

Raita @ Shiraz

However, inspite of that, people throng to this place in thousands, more due to emotional reasons than pure culinary ones.

Continue reading “Shiraz Golden (Park Circus – Mullickbazar Crossing, Kolkata)”

Shiraz (Al Abbas Building, Bank Street, Bur Dubai)

This post has been written by Guest Blogger IshitaUnblogged & was originally published here. All photos in this post courtesy ishitaphotoideas.

the facade

The Shiraz Nostalgia

Amongst all the golden memories of my college days in Kolkata, the one thing that consistently churns up is Shiraz Golden Restaurant in Circus Avenue, Park Circus. All our random parties or any special party for that matter (for example Holi, Diwali or even Durga Puja!) was necessarily powered by Mutton Biriyani, Chicken Chaap and Firni (an Indian Dessert made with milk and powdered Basmati rice with Saffron) from Shiraz. Each one of us would be handed over one packet of Mutton Biriyani each and one piece from the Chicken Chaap to start with… and would end with forever licking the spoons that scooped out the mildly aromatic Firni (a dessert) set in an earthen small pot! The same menu was repeated at every occasion when friends would meet and Mums would refuse to host a mini impromptu parties.

Even today when we go to Kolkata, the same menu from the same Shiraz is waiting either for us at some of our friends’ houses or at our Kolkata home for others who visit us!

Most of the Bengalis that I have met, associate Biriyani, specially the Mughlai cooking with the Lucknowy or the Awadhi style of cooking. Hence, as much as we love the various kinds of Biriyani – the Hyderabadi, the Sindhi, the Pakistani Biriyanis, our taste-buds still search for Shiraz’s Biriyani. Though there is no dearth of Indian restaurants in Dubai, there was definitely a dearth of Indian restaurants which could satiate the Mughlai food nostalgia for those who grew up in Kolkata.

Well, till Shiraz Golden Restaurant came to the shores of Dubai, all the way from Kolkata. Till then some dishes occurred only in my dreams. For example – the Kolkata Kathi Rolls! Or the Mughlai Parathas!

Continue reading “Shiraz (Al Abbas Building, Bank Street, Bur Dubai)”