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Onam pronam (SOUL FOOD COMPANY)

A delivery pop up (delhi NCR) of fusion onam sadya , bengali dishes by Pritha sen & Malayali dishes by Prima Kurien) This is a series about how eating out is, post COVID lockdown. Read about the previous dining out / takeaway / home delivery experiences after the COVID pandemic lockdown here – amar Jyoti tres spectra threesixtyone Tenali bagundi potbelly divine cafe lungta jamun … Continue reading Onam pronam (SOUL FOOD COMPANY)

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Park Street – kolkata Christian food by Home chefs Mrs. Leena Daniels & Ms. Antara Daniels (home delivery in delhi NCR)

In a NUtshell Stunning food that left us speechless, led us to over eat way beyond our routine. Address & other details: Park Street (insta: parkstreetjoint), +919810842901 Meal for 2: ₹ 1200 onwards Cuisine type :  vegetarian & non vegetarian Disclaimer: All restaurants / eateries reviewed by YUMMRAJ were visited by YUMMRAJ himself & he has paid for the full Bill & tips also. http://www.yummraj.com does not have even one featured … Continue reading Park Street – kolkata Christian food by Home chefs Mrs. Leena Daniels & Ms. Antara Daniels (home delivery in delhi NCR)

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Grand market pavilion (ITC Grand Royal, kolkata)

In a NUtshell A Royal mess in terms of managing the restaurant, cold, over worked & badly trained staff who reminded me of Sukumar ray’s ‘ram garurer chhana, hanste tader mana’ (people who don’t smile), good ambience but nothing Royal about it, HOWEVER, a truely grand spread of dishes & very good food – our taste buds were super happy. Address & other details: grand … Continue reading Grand market pavilion (ITC Grand Royal, kolkata)

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‘Goalondo festival part 2’ by Pritha sen (three sixty one degrees, Oberoi, gurgaon)

In a NUtshell A beautiful evening spent in a lovely restaurant enjoying some absolute art on the plate & some other good bengali food from undivided bengal Address & other details: three sixty one degrees Meal for 2: ₹5000 onwards Cuisine type : vegetarian & non vegetarian Disclaimer: All restaurants / eateries reviewed by YUMMRAJ were visited by YUMMRAJ himself & he has paid for … Continue reading ‘Goalondo festival part 2’ by Pritha sen (three sixty one degrees, Oberoi, gurgaon)

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Ekdalia Rd (4/2 Ekdalia Road , kolkata)

This is a review of a pop up ‘Firinghee thala’ by food historian & culinary artist Pritha sen, at Ekdalia rd restaurant by Surojit rout, a Finance professional who worked as Solution Architect in Global IT firm who left his job in America to open this restaurant in kolkata In a NUtshell: A pop up that laid out dishes that showcase (with huge success), global … Continue reading Ekdalia Rd (4/2 Ekdalia Road , kolkata)

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Anti clock (park inn by radisson, Moolchand, New Delhi)

In a NUtshell: A nice, evening place, with retro live music , serving Indian food (from across the country) by a chef who has thousands of fans in gurgaon – Sushmit Daniels Address & other details: anticlock Meal for 2: ₹700 onwards Cuisine type : vegetarian & non vegetarian Disclaimer: All restaurants / eateries reviewed by YUMMRAJ were visited by YUMMRAJ himself & he has … Continue reading Anti clock (park inn by radisson, Moolchand, New Delhi)

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Hotel Tarun Niketan (on rashbehari avenue, between Tara road and Raja Basanta Roy Road, kolkata)

This is a part of series on decades old pice hotels of kolkata where almost nothing has changed over time and they still serve freshly made food from catch of the day and usually serve at cheap prices as compared to any restaurant In a nutshell: A 104 years old pice hotel where time seemed to stand still, a visually missable facade on an important … Continue reading Hotel Tarun Niketan (on rashbehari avenue, between Tara road and Raja Basanta Roy Road, kolkata)

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Adhar chandra Das krishnanagar (stall, Biswa Bangla haat, Rajarhat, kolkata)

In a nutshell: A pop up stall in Kolkata of an 80 year old sweet shop in krishnanagar that serves very different and nice Bengali sweets – worth a try Address & other details: adhar Chandra Das Meal for 2: ₹30 onwards Cuisine type : vegetarian Disclaimer: All restaurants / eateries reviewed by YUMMRAJ were visited by YUMMRAJ himself & he has paid for the … Continue reading Adhar chandra Das krishnanagar (stall, Biswa Bangla haat, Rajarhat, kolkata)

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Hotel sidheswari ashram (19, Rani rashmoni Road, new market area, Kolkata)

This is a part of series on decades old pice hotels of kolkata where almost nothing has changed over time and they still serve freshly made food from catch of the day and usually serve at cheap prices as compared to any restaurant In a nutshell: A 80 year old pice hotel that has the original eatery intact and has added a new air conditioned … Continue reading Hotel sidheswari ashram (19, Rani rashmoni Road, new market area, Kolkata)

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Mustard (ground floor, atria mall, Worli, mumbai)

In a NUtshell: An interesting, beautiful, concept restaurant that serves French and Bengali cuisine, lovely drinks, has warm hospitality, a super fun to read, chatty menu card, good French food (mumbai has better) and undoubtedly the best in town Bengali food that is ahead of competition by thousands of miles. Address & other details: Mustard Meal for 2: ₹1500 onwards Cuisine type : vegetarian & … Continue reading Mustard (ground floor, atria mall, Worli, mumbai)