In a NUtshell: Absolutely bowled over by the freshness of ingredients, the expertise of cooking crabs & prawns in terms of retaining the perfect taste,
In a NUtshell: A super refreshing, very different, excellent ramzan dinner that will remain in our memory for long. Address & other details: Authenticook Meal
In a NUtshell: A brilliant, hardcore, authentic, Assamese tribal food pop up by gitika that marked the end of first month in Assamese calendar. Address
In a NUtshell: A lovely restaurant by the sea, warm & inviting, very good & consistent Italian food, though not the best Italian in town.
In a NUtshell: 5/5 on showsha, great place to impress ur firang/ NRI friends who do not have much exposure to the real indian food,
This is a review of a pop up ‘Firinghee thala’ by food historian & culinary artist Pritha sen, at Ekdalia rd restaurant by Surojit rout,