In a NUtshell: Absolutely bowled over by the freshness of ingredients, the expertise of cooking crabs & prawns in terms of retaining the perfect taste,
In a NUtshell: A lovely restaurant by the sea, warm & inviting, very good & consistent Italian food, though not the best Italian in town.
In a NUtshell: 5/5 on showsha, great place to impress ur firang/ NRI friends who do not have much exposure to the real indian food,
In a NUtshell: A beautiful Parsi themed restaurant that has good service & some very good food. Address & other details: jumjoji To reach this
In a NUtshell: A 3 day old restaurant started by chef Alex Sanchez (former chef at The Table) in fort, mumbai, that serves slow American
In a NUtshell: A small shop in a sector market in gurgaon with ‘stand and eat’ options for 4 groups of people, serves the finest