Fluffy Pancakes topped with fresh strawberry & Maple Syrup


This is a part of the series ……. For the Chef in u

Contributed by YUMMRAJ’s favourite Chef ANONYMOUS

Homemade pancake with topping of maple syrup & fresh strawberries

Super easy to make & Super good to eat……………

Nice & soft fluffy freshly made tasty pancakes are served in very few eateries. U can however make them right in ur kitchen without much hassle.

Add one tablespoon of sugar, a generous pinch of salt, 3/4 tea spoon of baking powder & ¼ tea spoon Baking soda (sodium bicarbonate) to a cup of refined flour (maida). Mix the powders with a spoon.

mix all the powders

Mix ¼ cup of yoghurt, ¾ cup milk & ¼ cup melted butter. Add an egg & whisk well.

the liquid mix

Mix the liquid ingredients with the dry ingredients with a spoon / spatula. Do not use mixer / hand blender. Do not mix too vigorously. What u get is a thick slightly lumpy batter.

thick lumpy batter

Use a flat surface nonstick pan, brush it with butter & add ¼ cup of the batter – It will slowly spread out on its own.

As u pour the batter to the flat frying pan

Cook on low heat till bubbles appear on the surface.

enough bubbles - its time to flip

Flip it & cook the other side till golden brown.

post flipping the pancake

Serve hot with honey / maple syrup.

In season for strawberries, cut them into pieces, marinate them in maple syrup / honey

maple syrup mixed with strawberry

muddle the strawberries & the honey / Maple syrup.

the maple syrup strawberry mix

Be in awe of ur creation & enjoy eating it.

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