In a nutshell: If u r a connoisseur of great food, if u do not have any dietary restrictions (including being chickenetarian / vegetarian) and if u do not think twice b4 spending on great food, this is the place to be……. Yummraj’s ‘best lunch out ‘so far in 2013!!!! Not to mention the outstanding ambience, the cool music and very good service. Address & … Continue reading B Bar (4th Floor, Select Citywalk, Saket, New Delhi)
In a nutshell: A sweet shop that stands out for its unique offering in a city that is dotted with sweet shops in every nook & corner. Address & other details: Alight at Central metro station (towards Poddar Court end). U come across a statue of Maharana Pratap on ur left if u r facing Girish Park. Once in front of the statue, take the … Continue reading Liyaqat Sweets (60 Phears Lane, Chuna Gali, near Central Metro station, Kolkata)
In a nutshell: A sweet shop that stands out for its unique & outstanding offering in a city that is dotted with sweet shops in every nook & corner. Address & other details: Alight at Central metro station (towards Poddar Court end). U come across a statue of Maharana Pratap on ur left if u r facing Girish Park. Once in front of the statue, … Continue reading Haji Allauddin sweets (Phears Lane, Chuna Gali, near Central Metro station, Kolkata)
In a nutshell: A Legendary Sweetshop selling traditional as well as unusual Bengali sweets – Good enough to justify a 1 hr local train trip from Kolkata to just feast on these. Address & other details: Ask anyone at Chandannagore Train station or virtually anywhere in Chandannagore Meal for 2: Rs. 60 onwards Cuisine type: Vegetarian Background: the Portuguese connection Bengali sweets are different from … Continue reading Surjya Kumar Modak (Chandannagore, West Bengal)
This Holi Special dessert is a post by Guest Blogger IshitaUnblogged
Super Easy to make & Super good to taste.
This post was originally published here. All photographs (except the one below) originally published here.
This soft dessert creates a semi-crunchy, ice-creamy taste combined with the most famous of all Bengali sweets – Rasgullas. Guaranteed to be loved by all ages, especially kids. Here we’ve used tinned Rasgullas due to logistical constraints. Here is how to make our very own Holi Special dessert, Ice-cream Rasgulla with Blueberry Sauce!
Serves: 10-15 persons
Preparation time: 10 minutes (Can be served only after 2 hours)
Ingredients:
1 can of Blueberry Pie Filling or Topping – Brand: Lucky Leaf